Using Tissue Salts for wellness

Today’s post is about Tissue Salts.

Several years ago when I was suffering from a head cold, someone suggested I try Tissue salts to ease the symptoms. Recently Scott feel victim to a head cold and decided to try the tissue salts. He found that they really made a difference.

We did some research into these little pills to better understand how they work.

It turns out that these tissue salt pills are homeopathic preparations of minerals found naturally occurring in the human body. They’re inexpensive and seem to be able to help with just about every common ailment from colds and flu to headaches and hangovers.

 What are they?

Tissue salts, also known as “cell salts” or “biochemistry salts”, are the same minerals that are found in rocks and in soil. These tissue salts exist on the border between homeopathic and nutritional medicine.

According to Biochemical therapeutics, the integrity, structure, and function of the body’s tissues and organs are dependent on necessary quantities of certain cell salts. These ‘cell salts’ are therefore integral functioning parts of each individual cell and of the body as a whole.

 The history behind them

Dr Wilhelm Heinrich Schuessler was a doctor of medicine, a physiological chemist and a physicist.

In 1873 he developed the Schuessler Tissue Salts using a unique system of cellular therapy,

Schüssler deducted that the tissues or cells of the body can be broken down chemically into twelve inorganic mineral salts. Disturbances in the levels of these salts cause disease. He established that restoring the accurate balance of tissue salts in the body would remove the symptoms of illness and restore health.

He also believed that the body needed only very small doses to nudge it gently back into balance. Dr Schuessler found that a homeopathically prepared micro dose was the most effective way for the body to assimilate these salts. The dose passes rapidly into the bloodstream and therefore into our cells.

Wikipedia states that biochemical cell salts are alternative remedies, based on inorganic salts that were elaborated by Scheussler. They are not classed as homeopathic remedies.

There is no evidence of medical trials in regards to Tissue salts. Nevertheless, many people swear by them.

 Who can use them?

To ease various conditions, you can take an individual tissue salt or a combination.

One of the major benefits of tissue salts is that they’re very safe. I did not find any information regarding side effects. However, as with most health matters, it’s always best to check with your health practitioner beforehand.

That said, tissue salts are generally suitable for everyone from babies to diabetics and even animals.

I hope that you found this information helpful as we did.

 Till the next post,

 Live clean n Prosper

Orange and Coconut Cake

Today I’m sharing an Orange and Coconut Cake recipe.

We have so many oranges that we have harvested from our tree, I decided to use some in a cake.

After all, they are very healthy as researched for my last post. This is another way to make use of this lovely fruit.

I have a recipe for a Coconut and Raspberry Loaf that is really delicious, so I thought that it would easily be adapted to use oranges instead. This recipe is also gluten free with the use of Coconut flour.

The result is really yummy. I really like how the zest gives the cake a lovely colour.

 Orange and Coconut Cake

Ingredients

1 cup coconut flour

½ cup desiccated coconut

1 tsp baking powder or bicarbonate of soda

Zest of 1 orange – finely grated and chopped

4 eggs

1 cup buttermilk (or ¾ cup plain yoghurt & ¼ cup milk)

½ cup honey (or other liquid sweetener) I used rice malt syrup

60g butter – melted

2 tsp vanilla extract

1½ cups chopped orange flesh

 Method

* Preheat oven to 170

* Grease and line a loaf tin with baking paper

* Combine coconut flour, desiccated coconut, baking powder and orange zest in a mixing bowl.

* In another bowl, whisk together eggs, buttermilk, butter, honey and vanilla. When well combined, pour the mixture into the bowl of dry ingredients and mix well.

* Fold in the chopped orange flesh.

* Pour the mix into the loaf tin and smooth the top.

Bake for approximately 1 hour or until cooked. Test with a skewer.

Let the cake cool for at least 10 minutes before removing it from the tin onto a rack to cool.

I hope you enjoy this cake as much as we do.

 Till the next post,

 Live clean n prosper.